Macomb Community College
Center Campus - F-111
44575 Garfield Road
Clinton Twp., MI 48038

E-Mail: jenuwinel@macomb.edu

Phone:    586.286-2029 - Phone/Voice Mail
                             

The course focus is on nutrition, diet, diet analysis and the development of diet to meet the student’s needs.  Also explores topics of physical activity, exercise, weight management, stress management and nutrition as part of a total wellness plan.

• an understanding of the wellness philosophy.
• a personal application of one or more of the components of a total wellness program.
  
• knowledge of the role nutrition takes as a component of a total wellness program.
  
• competency in computer skills at the "user" level.
  

Lab 1-1 : Lifestyle Evaluation	20 pts
Lab 11-1: Risk Factors for CVD	30 pts
Lab 8A-1: Dietary Habits	50 pts
Lab 10-1:  Stress Evaluation	40 pts
Two Day Analysis	50 pts
Food Label Comparison	30 pts
BIA Analysis	20 pts
Exercise Program	20 pts
Workout	10 pts
3 Day Perfect Diet	360 pts
Study Guide Questions	200 pts
Mid-term Exam	100 pts
Final Exam	100 pts

Assignments are due at the beginning of class (after collection they are considered late).  Late assignments will be accepted but will be penalized 10% of total grade, per class - no exceptions!  Early submission is allowed.  Absolutely no assignment will be accepted after the end of the 15th class session, regardless of the reason.

D.    Withdrawal Policy

A student must officially withdraw at the registrar’s office to receive a grade of “W”.  Failure to withdraw officially will result in a grade based on the grading policy for this class.

E.    Written Work

When written work is required, the quality of work turned in must be in a professional format, i.e., typewritten, double-spaced and grammatically correct.

An Incomplete must be requested by the student and is given for completing one or two assignments missed at the end of the semester due to a serious emergency situation.